6-ingredient Chicken Spaghetti: Possibly The Easiest Meal On The Planet


2 cups cooked and shredded chicken

3 cups cooked spaghetti

4 oz. Velveeta, melted

1 can Campbell’s cream of chicken soup

1 can green chilies or tomatoes with green chilies

1/2 tsp McCormick garlic powder


Mix altogether and pour into a greased 9×13 pan. Sprinkle the top with some shredded cheddar cheese. Bake at 350 for 30 min. or until bubbly.


Spanakopita – Greek Spinach Pie

Polish Tomato Soup