Crispy Potato and Bacon Sheet Pan (Easy One-Pan Recipe)

Crispy Potato and Bacon Sheet Pan (Easy Oven-Roasted Recipe)

đŸ„“ Easy Crispy Potatoes with Bacon – One-Pan Comfort Food

If you’re looking for an easy crispy potato recipe that delivers big flavor with minimal effort, this Crispy Potato and Bacon Sheet Pan is exactly what you need. Made with thinly sliced russet potatoes and smoky bacon, this oven-roasted dish turns simple pantry staples into a deeply satisfying comfort food classic.

As the bacon cooks, it renders flavorful fat that fries the potatoes right on the sheet pan, creating golden, crispy edges and tender centers—no deep frying required. This recipe is perfect as a breakfast side, a steakhouse-style dinner accompaniment, or even as the base for loaded sheet pan fries.

Best of all? It’s a one-pan potato and bacon recipe, which means less cleanup and more time enjoying your meal.


đŸ„” Ingredients

  • 4 medium russet potatoes, thinly sliced

  • 6 slices bacon, chopped

  • 1 tablespoon olive oil

  • Salt and freshly ground black pepper, to taste


đŸ”„ How to Make Crispy Potato and Bacon Sheet Pan

Step 1: Preheat and Prepare

Preheat your oven to 400°F (200°C). While the oven heats, thinly slice the potatoes.

Pro Tip: Slice the potatoes about ⅛ inch thick for the perfect balance of crispiness and tenderness.


Step 2: Season the Potatoes

Place the sliced potatoes in a large bowl. Drizzle with olive oil, season with salt and black pepper, and toss until evenly coated.


Step 3: Arrange on the Sheet Pan

Spread the potatoes in a single layer on a large sheet pan. Avoid overcrowding—this ensures the potatoes roast instead of steaming.


Step 4: Add the Bacon

Scatter the chopped bacon evenly over the potatoes. As it roasts, the bacon fat melts and crisps the potatoes directly on the pan, adding rich, smoky flavor.


Step 5: Roast Until Crispy

Bake for 30–35 minutes, stirring once halfway through, until the potatoes are golden brown and the bacon is crispy.


Step 6: Rest and Serve

Remove from the oven and let rest for a few minutes. This helps the potatoes firm up and hold their shape when serving.


đŸœïž Serving Ideas & Variations

  • Serve with eggs for a hearty breakfast

  • Pair with steak, roast chicken, or grilled sausages

  • Turn into loaded sheet pan fries with cheese, sour cream, and chives

  • Add paprika, garlic powder, or rosemary for extra flavor


📝 Final Thoughts

This crispy potato and bacon sheet pan recipe proves that comfort food doesn’t have to be complicated. With just a handful of ingredients and one pan, you get perfectly roasted potatoes infused with smoky bacon flavor—crispy, hearty, and endlessly versatile.

Whether you’re feeding a family, planning a weekend brunch, or need an easy side dish for dinner, this recipe is a reliable favorite you’ll come back to again and again.

If you loved this recipe, don’t forget to save it, share it, and explore more easy oven-roasted potato recipes for simple, satisfying meals. đŸ„”đŸ„“

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