Here’s the complete recipe for Air Fryer Lemon Chicken Wings—crispy, flavorful, and perfect for any occasion! 🍋🍗✨
Air Fryer Lemon Chicken Wings
Ingredients:
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup lemon juice
- 1 lemon, sliced
- 2 tablespoons honey
- 1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions:
- Preheat the Air Fryer:
- Set your air fryer to 375°F (190°C) and let it preheat for a few minutes.
- Prepare the Wings:
- Pat the chicken wings dry with a paper towel to remove excess moisture (this helps them get crispy).
- In a large bowl, toss the wings with olive oil, salt, and black pepper until evenly coated.
- Cook the Wings:
- Arrange the wings and lemon slices in a single layer in the air fryer basket.
- Cook for 15–20 minutes, flipping the wings halfway through, until they are golden, crispy, and cooked through (internal temperature should reach 165°F/74°C).
- Make the Lemon-Honey Glaze:
- While the wings are cooking, whisk together the lemon juice, honey, and chopped parsley (if using) in a small bowl.
- Glaze the Wings:
- Once the wings are done, brush them generously with the lemon-honey glaze while still warm.
- Serve and Enjoy:
- Garnish with additional parsley and serve immediately with your favorite dipping sauce or a side salad.
These wings are zesty, slightly sweet, and irresistibly crispy—a perfect appetizer or game-day snack! 🍋🔥