▢ 1 pound carrots (about 5 medium-sized carrots)
▢ 1 tablespoon olive oil
▢ ¼ teaspoon cumin
▢ kosher salt to taste
Wash & peel carrots and cut into sticks, about ½” thick. If using packaged baby carrots leave them whole.
Preheat air fryer to 370°F.
Toss carrots with olive oil & cumin, sprinkle with salt.
Place in the air fryer basket and cook 10-14 minutes or until carrots reach desired texture.