Ingredients
- 1 pound tail-on jumbo shrimp, peeled, deveined, and thawed
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Old Bay seasoning
- shrimp cocktail, for dipping
Instructions
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Spray the basket of an air fryer with nonstick cooking spray.
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In a large bowl, add the shrimp, oil, salt, pepper, and Old Bay seasoning. Toss to coat.
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Evenly spread out the shrimp in a single layer into the basket of the air fryer.
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Air fry the shrimp at 400°F for 10 minutes, flipping halfway through. If you are using smaller shrimp, the cooking time may be less.
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Serve warm with cocktail sauce.
