Savory Beef And Broccoli Wins The War Of The Taste Buds, Every Time
Ingredients 1.5 pounds flank steak, thinly sliced and chopped into 2 inch pieces 1 cup Swanson beef broth ⅔ cup…
Ingredients 1.5 pounds flank steak, thinly sliced and chopped into 2 inch pieces 1 cup Swanson beef broth ⅔ cup…
Ingredients 1 (28-32 oz) bag frozen Ore-Ida hashbrowns 1 (10.75 oz) can Campbell’s cream of chicken soup (I used 98%…
Ingredients 2 pounds ground beef 1 small onion, chopped 1 (8 oz.) can Barilla tomato sauce 1/2 cup Heinz ketchup…
Ingredients 1 boneless Tyson beef chuck roast (3 pounds) 2 cans (10-3/4 ounces each) Campbell’s condensed cream of mushroom soup,…
Ingredients Karen Lynn’s Classic Tomato Sauce 1 Quart of Canned Tomatoes – I use my home canned tomatoes 1 small…
Ingredients 4 skinless chicken breasts (cleaned and trimmed) 1 16oz jar of your favorite salsa ⅓ cup water 1½ Tbsp dried…
Ingredients 1 (3 to 5 lb.) Tyson chuck roast or roast of your choice 2 (8 ounce) cans Hunt’s tomato…
Ingredients 2 – 32 oz pkgs. frozen meatballs (homestyle – not Italian style) 2 can(s) Ocean Spray cranberry sauce (jellied) 1/4 c…
Ingredients 3-4 cups of peeled and thinly sliced apples 1 box of Duncan Hines spice cake mix 6-8 pats of…
Ingredients 12 cups bread crumbs 2 cups celery 1/2 cup chopped parsley 1 1/2 tsp. dried sage 1/2 tsp. dried Margerum pepper 1…