▢ 6 slices deli ham (thin sliced)
▢ 6 eggs
▢ 6 tablespoons heavy cream
▢ 3 tablespoons cheddar or mozzarella cheese, shredded
▢ salt & pepper
Preheat oven to 400°F.
Grease a muffin tin very well. Line each muffin tin with a slice of ham.
Crack one egg in each muffin well. Top with 1 tablespoon heavy cream.
Sprinkle with ½ tablespoon finely shredded cheddar. Season with salt & pepper.
Bake 13-18 minutes or until yolks are set to desired doneness. Broil 1-2 minutes if desired.