1 pound of Bologna
3 hard boiled eggs
1/4 cup pickle relish
1 cup Mayonnaise
(Shredded cheddar cheese optional )
Food processor or Blender
Add bologna hard-boiled eggs to food processor; pulse until roughly chopped.
Pour bologna/egg mixture into a bowl and add relish and mayonnaise.
Stir until combined.
Cheese lovers can add shredded cheddar cheese.
Serve on bread or toast or with crackers.