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  • Blueberry Buttermilk Breakfast Cake

    Ingredients ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon ⅞ cup* + 1 tablespoon sugar for sprinkling 1 egg, room temperature 1 tsp. vanilla 2 cups flour (set aside ¼ cup of this to toss with the blueberries) 2 tsp. baking powder 1 tsp. kosher […] More

  • KILLER CREAMY COCONUT PIE

    INGREDIENTS 1 graham cracker crust (9 inches) 1-1/2 boxes of instant vanilla pie filling (5.1oz boxes, approx. 7.5oz. for recipe) 1 tub of frozen whipped topping (8 ounces), thawed 1/2 cup sweetened shredded coconut 1 teaspoon vanilla flavoring / extract 2-3/4 cups cold milk Additional shredded coconut, toasted INSTRUCTIONS STEP 1: Whisk the instant vanilla […] More

  • Golden Oreo Strawberry Cheesecake Bars

    Ingredients 3 Tbls unsalted butter, melted 24 golden Oreos, divided 1¼ Cup strawberries, medium dice 1 Tbls sugar 1 Tbls water 2 tsp lemon juice, fresh squeezed ½ tsp cornstarch 8 oz cream cheese, softened ⅓ Cup sour cream ⅓ Cup sugar ½ tsp vanilla extract 1 large egg Instructions * Preheat oven to 350 […] More

  • POUND CAKE

    INGREDIENTS 3 tablespoons milk (skim, low fat, or whole) 3 large eggs 1-1/2 teaspoons vanilla 1-1/3 cups cake flour, spooned into cup and leveled with a straight edge 3/4 cup sugar 3/4 teaspoon leaven 1/4 teaspoon salt 13 tablespoons unsalted butter, softened (no got to cut it in pieces)  INSTRUCTIONS Preheat the oven to 350°F […] More

  • CREAMY PEANUT BUTTER FUDGE

    HOW TO MAKE CREAMY PEANUT BUTTER FUDGE? INGREDIENTS : 4 cups of sugar 1/2 cup of butter 1 can of evaporated milk (12 oz.) 1 (7 oz.) jar of marshmallow cream 1 cup of peanut butter 1 to 1/2 teaspoons of pure vanilla extract DIRECTIONS : Step 1: Add butter (melt slightly) before adding sugar […] More

  • Funnel cake

    If you are looking for a distinctive cake recipe to give to your family and your guests, my lady, you must try from Atyab Tabkh website how to make the delicious funnel cake. * Ingredients : ° Sunflower oil for frying – a cup ° Liquid milk – a quarter cup + two tablespoons ° […] More

  • Easy Overnight French Toast Bake

    Ingredients ½ cup melted butter (1 stick) 1 cup brown sugar + 3 tablespoons brown sugar 1 loaf Texas toast cut off the crusts, this is NOT necessary but I just think it looks nicer. 4 eggs 1½ cup milk 1 teaspoon vanilla 2 teaspoons of cinnamon 1 tablespoon of powdered sugar plus more for […] More

  • Strawberries and Cream Pie

    Ingredients Crust 1-1/2 cups graham cracker crumbs (About 9 crackers) 6 tbsp butter, melted Filling 2 (8 ounce) package Cream Cheese , softened ⅔ cup Granulated Sugar 1 teaspoon Pure Vanilla Extract 2 cups heavy cream Top 2 cups strawberries, cut into slices ½ cup chocolate candy coating. Instructions Preheat oven to 375. Using a […] More

  • Easy Apple Pie Bites

    Do you love desserts with crescent rolls ? Try this Apple Pie Bites made with crescent rolls, apples & pecans. The summer is coming to an end, at least for this year, and I’m kind of sad about that. As if I could not catch it until the end and take advantage of all the […] More

  • Oreo-Stuffed Chocolate Chip Cookies

    Author: Cakescottage (Adapted from Picky Palate). Recipe type: Cookies Serves: 16-18 Ingredients 8 oz (2 sticks) unsalted butter, room temperature ¾ cup packed light brown sugar 1 cup granulated sugar 2 large eggs 1 tablespoon vanilla extract 3½ cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 2 cups semi-sweet chocolate chips 1 package Oreo cookies (could […] More

  • CHOCOLATE ECLAIR CAKE

    INGREDIENTS: 1 cup water 1/2 cup butter 1 cup flour 4 large eggs 1 (8 ounce) package cream cheese, softened 1 large box (5.1 ounces) vanilla instant pudding 3 cups milk 1 8 oz. container cool whip (you won’t use the whole container) or one batch of homemade whipped cream chocolate syrup or homemade chocolate […] More

  • IMPOSSIBLE COCONUT CUSTARD PIE …MAGICALLY MAKES IT’S OWN CRUST!

    INGREDIENTS: 1/2 cup Bisquick 3/4 cup sugar 4 eggs 2 cup milk 1 cup flaked coconut 1 tsp. vanilla 1 TBS. butter, softened METHOD: Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Cool. […] More