CALIFORNIA SPAGHETTI SALAD
Ingredients: 1 pound spaghetti noodles, cooked to your preference and thoroughly washed and drained 1 ½ cup cherry tomatoes, halved…
SALT AND VINEGAR CUCUMBERS
Ingredients: 1/4 cup champagne vinegar or other white wine vinegar 2 tablespoons extra virgin olive oil 2 tbsp sugar (granulated)…
Cajun Shrimp Scampi
Ingredients : 12 raw shrimp (as many as you like; I prefer a lot of shrimp in my pasta)…
Frozen Mudslide
Ingredients 2 CUP ICE CREAM (VANILLA) (about 6 scoops) 2 quarts ice Kahlua, 2 oz. Irish Cream Liqueur, 2 oz….
Baked Garlic Parmesan Fries
INGREDIENTS 6-7 medium russet potatoes – cleaned & cut into fry size pieces ½ cup shredded parmesan cheese 2 tbsp…
Easy Mexican Street Corn
Elote is a classic Mexican street snack. It is commonly referred as as Mexican street corn in the United States….
philly Cheese Steak Sliders
INGREDIENTS: 1 1/2 lb thin slices of fondue beef 2 tbsp. tablespoon olive oil 8 oz white mushrooms, thinly sliced…
Chili Cheese Dog Bake Dinner
Ingredients: 1 heated can of 14 to 15 oz chilli 1 PillsburyTM refrigerated traditional pizza crust 4 cheese sticks (Cheddar)…
Cajun Shrimp Scampi
Ingredients : 12 raw shrimp (as many as you like; I prefer a lot of shrimp in my pasta)…
Deviled Egg Pasta Salad
Ingredients 6 eggs (hardboiled) ditalini, small penne, or elbow macaroni, 8 oz. mayonnaise, 3/4 cup 1 1/2 teaspoons mustard (dijon)…