Korean country ribs
Korean country ribs! Ingredients: 8 medium size country ribs 1 cup soy sauce 1 cup light brown sugar 1/2 cup…
Recipes By Time And Ease
Korean country ribs! Ingredients: 8 medium size country ribs 1 cup soy sauce 1 cup light brown sugar 1/2 cup…
Crockpot Cabbage Rolls – try my traditional cabbage rolls with ground pork, rolled in sour cabbage leaves and slowly cooked…
This Buttermilk Fried Chicken recipe is packed with all the tips you need to make EXTRA crispy fried chicken. Once…
Ninety-four percent of all stuffed peppers are made because there’s leftover rice around. You can adjust this recipe in lots…
French bread can be eaten with different types of cheese and make the best sandwiches. If you want to prepare…
Bacon Strip Pancakes If you are one of those hungry families, then this vintage 1962 recipe (Aunt Jemima) probably makes…
Despite the fact that it is spring we had snow here for Easter so the first thing that I did…
Honey-Garlic Slow Cooker Chicken Thighs Ingredients 4 skinless, boneless chicken thighs 1/2 cup soy sauce 1/2 cup ketchup 1/3 cup…
When you don’t have time to make your soup totally from scratch, this is a very easy, very good substitute….
ingredients: 5 large russet potatoes 5 strips of bacon, cooked and crumbled 1 C. shredded cheddar cheese 4 T. butter…