Polish sausage , Sauerkraut and potatoes ( CROCKPOT )
Ingredients: 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag) 5 or 6 potatoes, peeled and cut into…
Crock Pot Pepper Steak
Ingredients: 1 1/2 pounds flank steak thinly sliced 1 large onion slices 2 bell peppers any color sliced 2 tablespoons…
Stuff it! Low Carb Cheesey Stuffed Peppers
Ingredients: 6-8 green, orange, or yellow bell peppers 1-2 pounds ground beef 1 medium white onion, chopped 1 large can…
Homemade Butterscotch Sauce
On an apple pie or straight from a spoon, it’s a marvel. **Ingredients: +For a small pot of caramel sauce…
Oven Baked Tacos
OMGosh!!!!! If you haven’t tried these yet you need to. They’re amazing Oven Baked Tacos Brown your ground beef and…
Smothered Chicken
This smothered chicken recipe is made with juicy fried chicken breasts tossed in a flavorful gravy with crispy bacon. It’s…
Old Fashioned Cabbage Rolls
Ingredients 9 lasagna noodles 4 boneless chicken breasts, cut into small cubes 12 oz. bag of frozen broccoli, thawed 8…
PAULA DEEN’S 5-MINUTES FUDGE
This super delicious fudge really does take just 5 minutes to prepare. It can be served as a side dish…
Seafood Mac and Cheese
Ingredients 2 cups of dry Macaroni 6 oz. Claw Crab Meat 8 oz. Shrimp, peeled and deveined 8 oz. Sour…
Chinese Pepper Steak with Onions
Ingredients °750g Beef (tenderloin or rump steak)°250g white basmati rice°3 medium onions°4 sprigs of cilantro°2 tbsp. tablespoon soy sauce°4 tbsp….