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  • SLOW COOKER HAM AND BEAN SOUP

    This slow cooker ham and beans soup is what to cook on a chili day. It takes just minutes to prepare and cooks effortlessly in your slow cooker all day long. with No-soaking required, this slow cooker ham and beans soup can be one of your all-time favorite foods when the weather calls for hearty […] More

  • Ambrosia marshmallow Fruit Salad

    Ingredients : 1 bags mini marshmallows 1/2 cup sour cream 8 oz. cool whip 1 lb. can fruit cocktail 1 (2 lb.) canned mandarin oranges Extra maraschino cherries; halved, to liking. Optional: 1/2 cup coconut 1/2 cup walnuts  How to make it : Mix well. Refrigerate overnight. Makes 1 large family sized bowl. More

  • Beef Macaroni Soup

    INGREDIENTS 1 tablespoon olive oil 1 small white onion, diced 3 cloves garlic, minced 1 lb ground beef 3 cups beef broth 1 (14.5 oz) can diced tomatoes 1 (29 oz) can tomato sauce 2 tablespoons brown sugar 1 tablespoon Worcestershire sauce 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon dried thyme 2 […] More

  • Oven Baked Potato Wedges

    Oven Baked Potato Wedges

    These oven baked potato wedges are crispy on the outside, fluffy on the inside and packed full of flavor. Roast these potatoe a high temperature for a crunchy outside, then serve with your favorite dipping sauce for a tasty dinner side or a delicious appetizer. EQUIPMENT Oven Cookie sheet pan Large bowl Medium sized bowl […] More

  • CREAMY CUCUMBER SALAD

    INGREDIENTS : 4 large Cucumbers 1 medium Sweet Onion 1 cup Mayonnaise 1/2 cup White Sugar 1/4 cup White Vinegar Salt and Pepper to taste DIRECTIONS : Wash, peel and thinly slice 4 large cucumbers. Use a mandoline for uniformity. Thinly slice 1 medium sweet onion. Place the sliced cucumbers and onions in a ceramic, […] More

  • Quick and Easy Vegetable Beef Soup

    Ingredients 1 pound lean ground beef 1/2 onion, chopped 2 cloves garlic, chopped 1 (32-ounce) carton beef broth (4 cups) 2 medium potatoes, peeled and chopped into 3/4-inch chunks 1 (8-ounce) can tomato sauce 1 (14.5-ounce) can petite diced tomatoes, undrained 1 (16-ounce) package frozen mixed soup vegetables salt pepper 1 tablespoon white vinegar Instructions […] More

  • KFC*COLESLAW*COPYCAT

    KFC*COLESLAW*COPYCAT This incredible is rich in vitamins !! Today we will show you how to prepare the best Kentucky Fried Chicken Coleslaw, which I think is better than the ones in restaurants!! All you need are a few ingredients to cook up some delicious KFC Coleslaw for everyone in the family, and I promise it […] More

  • RUSTIC TOMATO AND CUCUMBER SALAD

    Ingredients For vegetables : 5 large tomatoes (fresh and ripe; vine-ripened tomatoes are a very good choice) 1 pinch of brown sugar 1 English cucumber (fresh and firm) 1/2 large red onion 2 tablespoons fresh Italian parsley, chopped 2 tablespoons chopped fresh coriander 1 pinch of kosher salt 1 pinch of black pepper For the […] More

  • 20 Minute Meatball Soup

    INGREDIENTS 1 can (28 oz.) crushed tomatoes 1 jar (24 oz.) marinara sauce 4 cups chicken broth 2 tablespoons tomato paste 3 teaspoons balsamic vinegar 2 teaspoons sugar 1 teaspoon dried basil 1 teaspoon dried parsley 1 teaspoon dried oregano 1 bay leaf Salt & pepper to taste 2 teaspoons cornstarch 2 packages (16 oz.) […] More

  • Delicious Egg Salad for Sandwiches

    Ingredients 8 eggs ½ cup mayonnaise 1 teaspoon prepared yellow mustard ¼ cup chopped green onion salt and pepper to taste ¼ teaspoon paprika Directions Step 1 Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water […] More

  • NO-MESS OMELETTES in a BAG

    NO-MESS OMELETTES in a BAG

    [18:53, 5/27/2021] Sara: Potato Soup loaded with chunks of tender, hearty potatoes and made with a wealthy and creamy soup base. This soup is a reader favourite and for appropriate reason – it’s clean to make and truly delicious! Top it with cheddar and bacon and no person may be capable of resist. The BEST […] More

  • Raspberry Cheesecake Salad

    INGREDIENTS 1 1/2 box package (3.4 oz) cheesecake instant pudding mix 1 container (32 oz) vanilla yogurt 3-4 graham crackers crushed 2 Tbsp butter 1 container (8 oz) cool whip thawed 1 package (10 oz) frozen raspberries INSTRUCTIONS Mix graham cracker crumbs, sugar and melted butter until well blended. Set aside. Save a 1-2 teaspoon for decoration, if you like. In a large bowl, mix together pudding mixes, […] More