Do you want a quick breakfast plate? Here is a dish that does not take more than 15 minutes to prepare, despite the distinct flavors it carries. It’s pasta with spinach and shrimp with a light sauce.
* the ingredients:
a packet of pasta (linguini)
1 kilogram of peeled shrimp
3 cups baby spinach leaves
4 garlic cloves
2 tablespoons of tomato paste
1 cup of cherry tomatoes, sliced in half
Half a cup of finely grated Parmesan cheese
1 tablespoon of butter
Half a cup of vegetable oil
6 fresh basil leaves, chopped
Half a teaspoon of oregano spice
Half a teaspoon of black pepper
Chopped parsley, for garnishing
A tablespoon of lemon juice
* How to prepare:
In a saucepan, put one and a half liters of water and two tablespoons of salt to boil the pasta.
– When the water boils and the pasta is done, drain it from the water and add it later to the sauce and shrimp.