Creamy Macaroni Dessert Recipe

Delicious creamy macaroni dessert served in a bowl with toppings

Delicious Macaroni Dessert is a sweet, simple treat that uses boiled pasta with chocolate and nuts for a chewy bar. It is easy to make for kids or for a quick party snack, and if you want more meal ideas, see the 12 delicious lunch ideas for more simple recipes.

Creamy Macaroni Dessert Recipe

Why make this recipe

This recipe turns everyday macaroni into a fun dessert with few ingredients and no baking needed. It is a good way to use pantry items and to try macaroni in a new way; you can even compare it to a savory cheesy macaroni bake to see how flavors change.

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Ingredients

  • 2 cups cooked macaroni
  • 1 cup sugar
  • 1/2 cup butter
  • 1 cup chocolate (chips or chopped)
  • 1/2 cup nuts, chopped (any kind you like)
  • 1 teaspoon vanilla extract

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Directions

  1. Cook macaroni according to package instructions and drain.
  2. In a saucepan, melt butter and add sugar, stirring until dissolved.
  3. Fold in cooked macaroni, chocolate, nuts, and vanilla extract.
  4. Pour mixture into a baking dish and refrigerate until set.
  5. Cut into bars and serve.

Serving

Cut the chilled mixture into bars and serve cold or at room temperature. These bars go well with a glass of milk or a scoop of ice cream for extra indulgence.

Storage

Store the bars in an airtight container in the fridge for up to 4 days. You can also freeze them for up to 1 month; thaw in the fridge before serving.

Tips

  • Use chocolate you like; dark or milk both work.
  • Chop the nuts small so each bite is easy to eat.
  • For a firmer bar, press the mixture well into the dish before chilling.
  • For more on using vanilla and getting a good vanilla taste, see the classic vanilla sponge cake guide for simple vanilla tips.

Variations

  • Add dried fruit like raisins or chopped dates for chew and sweetness.
  • Swap nuts for seeds if you need a nut-free option.
  • Mix in shredded coconut for texture and flavor.
  • Try white chocolate for a different, creamy taste.

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FAQs

Q: Can I use whole wheat macaroni?
A: Yes. Whole wheat macaroni works the same way; just cook it as package says.

Q: Do I need to bake this dessert?
A: No. The recipe sets in the fridge, so no oven time is needed.

Q: Can I make this without nuts?
A: Yes, you can leave out nuts or use seeds for a similar crunch.

Conclusion

This macaroni dessert is a quick, sweet treat that uses simple pantry items and a short chill time; for an alternate take on sweet macaroni, see this write-up on Dessert Macaroni and Cheese – Baking Sense®.

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