Creamy Samp, beef, beetroot and sesame seeds Sweet and sour carrots

Ingredients

  • beef

  • @sevencoloursgrill

  • Paprika

  • Onion

  • 1teaspoon of cooking oil

  • Water

In a large pot pour in your cooking oil, put in stove and allow your oil to be hot before putting in your meat.Put in your beef and braise (brown) for 5minutes and after put in your spice and paprika! Close the lid and allow it to release the juice! Cook until the water has all simmered and braise (brown) again, put in your onion and pour the water that will cover the meat, close the lid and allow it to cook on medium heat until ready

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BEEF STEW RECIPE

DIKUKU..!