1 (32 oz) bag frozen tater tots
1 (3 oz) bag bacon pieces
1 pound boneless, skinless chicken breasts diced
2 cups shredded cheddar cheese
3/4 cup milk
salt & pepper to taste
Step 1: Using a non-stick cooking spray, grease a slow cooker.
Step 2: In the bottom of the slow cooker, layer half of the frozen tater tots.
Step 3: Sprinkle over 1/3 pieces of bacon.
Step 4: And top with 1/3 shredded cheese.
Step 5: Place the diced chicken on top and season with salt and pepper.
Step 6: Sprinkle another 1/3 bacon pieces and shredded cheese on top.
Step 7: Add the remaining frozen tater tots in the slow cooker.
Step 8: And top with the rest of the cheddar cheese and pieces of bacon.
Step 9: Pour in 3/4 cup of milk.
Step 10: Cook for about 4 to 6 hours, covered, on low.