Dill Pickle Dip

Ingredients

  • 2 packages (16 ounces) cream cheese, softened to room temperature
  • 1 cup dill pickles, chopped
  • 1 cup deli ham, chopped
  • 3 tablespoons dry ranch seasoning
  • 2 tablespoons green onions, diced
  • Additional chopped pickles for garnish

Instructions

  1. In a medium bowl add the cream cheese, dill pickles, ham, ranch seasoning, and green onions. Mix together until creamy and well combined.

  2. Serve with crackers or chips.
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