Dry Rub for Salmon

Ingredients

  • 2 tablespoons sugar
  • 1 tablespoon chili powder
  • 1 teaspoon pepper
  • 1/2 tablespoon cumin
  • 1/2 tablespoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon cinnamon
  • 2 salmon fillets

Details

Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from food.com

Preparation

Step 1

1 Combine the the first 8 ingredients. 2 Coat both sides of salmon with the rub. 3 Heat a small amount of oil in saute pan over med high heat and cook salmon on one side for 2 minutes. Lower heat and turn salmon. Cook for an additional 6-8 minutes till salmon is done.

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