Easy Meatloaf

Ingredients
8
Original recipe yields 8 servings
Ingredient Checklist

1 ½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup

Directions
Instructions Checklist

Step 1

Preheat oven to 350 degrees F (175 degrees C).
Step 2

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9×5-inch loaf pan, or form into a loaf and place in a lightly greased 9×13-inch baking dish.
Step 3

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Step 4

Bake at 350 degrees F (175 degrees C) for 1 hour.

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