Ingredients

  • 1 box of fudge brownie mix 9X13 size
  • Ingredients for brownie mix
  • 1 cup of semi- sweet chocolate chips
  • 2 8 ounce packages of cream cheese, softened
  • 1.5 cups of powdered sugar
  • 1 teaspoon of vanilla
  • 1 cup of chopped pecans
  • 1/2 cup of caramel ice cream topping

Instructions

  • Mix brownies according to package directions, then stir in chocolate chips and bake by box instructions. Let cool.
  • Combine creamed cheese, powdered sugar and vanilla in a bowl and mix with a mixer until well combined.
  • Spread over cooled brownies.
  • Top with pecans and then caramel ice cream topping.
  • I chilled these brownies for a few minutes to set the cream cheese. They are best served at room temperature. I did keep these in the fridge

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