Garlic-Parmesan Shrimp

1.33 lbs. raw shrimp, peeled and deveined

2 tbsp melted butter (or olive oil)

cloves garlic, minced

1 tsp. Italian seasoning

1/4 cup freshly grated Parmesan

Salt and pepper

lemon, juice


1Preheat the oven to 400 degrees.

2Toss the shrimp with the melted butter, garlic, Italian seasoning, and Parmesan cheese. Place in a single layer on a baking sheet.

3Cook for 6-8 minutes until cooked through. Serve with fresh lemon juice.


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