Ingredients for French Toast
Bread from Carbonaut
1 egg or substitute 1 tsp of cornstarch
1 cup DF milk
1 tbsp sugar
1 tsp vanilla extract
1/2 tsp cinnamon
2 tbsp DF butter
*Peanut Butter & Jelly and Banana
In a bowl mix the egg, sugar, milk, vanilla and cinnamon.
Make the peanut butter and jelly with a banana in the center.
Add the butter to a skillet and warm up over med/low heat.
Dip the sandwich carefully into the egg mixture quickly.
Then place in the pan. Cook each side for 3 minutes or lightly golden brown.
Mix 2 tbsp of sugar & 1/2 tsp of cinnamon
Once the french toast is done, dip in the cinnamon/sugar mixture! ??
Enjoy!