Macaroon Kiss Cookies Recipe


2 1/2 cups flour
1 Tablespoon plus 1 teaspoon baking powder
1/2 teaspoon salt
2/3 cups butter
6 oz. cream cheese
1 1/2 cups sugar
2 egg yolks
1 Tablespoon plus 1 teaspoon Vanilla extract
1 Tablespoon plus 1 teaspoon juice from a fresh orange
10 cups sweetened flaked coconut, divided in to 6 cup and 4 cup portions
1 bag Hershey Kisses


Step 1

1.Mix flour, baking poser and salt and half the coconut in a bowl.
2.In a second bowl, beat butter, cream cheese, sugar, egg yolks, vanilla and orange juice.
3.Combine well the two mixtures. Refrigerate for an hour.
4.preheat oven to 350F.
5.Make 2-inch balls from the dough and roll it in the rest of the coconut. Make sure it is completely covered.
6.Place it on a baking pan and bake for about 15 minutes.
7.Once taken out of the oven, when it is hot – stick a Hershey Kiss into each cookie.
8.Bake again for about 1 minute.


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