How do you make a million dollar spaghetti casserole ?
* Ingredients :
° 1 pound/470 grams ground beef.
° 1 can of spaghetti sauce
° 2 cups of cream cheese
° 1/4 cup sour cream
° 1/2lb/240g cottage cheese.
° 1/2 cup butter.
° 1 large (16 ounce) pkg of spaghetti.Season with grated cheddar cheese.
Set the oven temperature to 350 degrees.
Boil until spaghetti is firm. Drain and set aside before ready to assemble.When everything is mixed, add cream cheese, sour cream and cottage cheese.
Fry the ground meat and drain well until cooked. Combine spaghetti sauce with beef.
The fourth step:
In a medium skillet, arrange a few slices of butter and pour half of the spaghetti over it.
Take the cream cheese mixture and pour it over the pasta. Spread it over the top well.
Over cream cheese blend, pour rest of noodles. Placing more butter slices on top of spaghetti.
Over pasta, pour spaghetti sauce.
It’s now ready to put in the oven. Pour the required amount of shredded cheddar cheese after 20 minutes and return to the oven for 15 minutes to allow the cheese to completely melt and bubble.
Enjoy it !