Mixed Nut Clusters

Ingredients

  • 2 cups semisweet chocolate chips
  • 1/2 cup pistachios
  • 1/2 cup cashews
  • 1/2 cup pecans
  • 1/2 cup almonds
  • 1/2 cup hazelnuts
  • 1/4 teaspoon sea salt

Instructions

  • Add the chocolate chips to a large glass bowl and microwave in 30 second increments until smooth, stirring in between each 30 seconds.
  • Add in the nuts and stir to coat.
  • Line a baking sheet with parchment paper then add small spoonfuls to the baking sheet in mounds.
  • Sprinkle with sea salt while chocolate is still wet.
  • Refrigerate until firm.

Nutrition

Calories: 269kcal | Carbohydrates: 22g | Protein: 6g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 7mg | Sodium: 23mg | Potassium: 262mg | Fiber: 3g | Sugar: 16g | Vitamin A: 54IU | Vitamin C: 1mg | Calcium: 82mg | Iron: 2mg
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