Oklahoma fried onion burgers

Ingredients :
+for hamburger
° 1 pound minced meat
° 1 yellow onion, thinly sliced ​​right into a 1/2 of moon shape
° American cheese slices
° Half a tablespoon of vegetable oil
° Salt and pepper
° Bacon (optional)  Optional pickled potatoes
° HamburgerFor the name of the game substances of burger sauce
° 1/four cup mayonnaise
° 1/eight cup ketchup
° 1/4 tsp garlic powder
 ° 1/8 teaspoon  raspberry pepper
° 1/8 teaspoon salt
° 1/4 teaspoon yellow mustard
° half tsp dill pickle juice
° 1/eight teaspoon floor black pepper
* Instructions :
In a small bowl, integrate all of the substances for the burger’s mystery sauce. Use a small whisk to mix. Sit aside.
In a massive skillet over medium heat, upload vegetable oil and onions.Stir until the onion is protected by the oil.Slice minced meat to 4 equal parts. Roll every component right to  ball after which use your arms to flatte it right into a pie. Season each facets of the hamburger patties with salt and pepper.
Place the hamburger patties without delay on pinnacle of the onions. Push with spoon to press hamburger and onion together.Let dinner cooking until one side turnning brown. Flip it over and allow it prepare dinner dinner till browned on the alternative side.
Remove the hamburgers and onions from the pan and region them at the bottom.
Add a slice of American cheese, and unfold the name of the game component burger sauce at the pinnacle bun. Optionally upload bacon and pickles if using.
Enjoy !
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