Ingredients : Brown Sugar/Cinnamon Mixture: 1/3 cup light brown sugar 1 teaspoon ground cinnamon Bread […]
My favorite way to make Brussels
sprouts…marinated overnight! In a gallon size zip bag combine juice of 1 lemon, 1 T […]
Brown Sugar Caramel Pound Cake
Ingredients: 1 ½ cups butter softened 2 cups light brown sugar, packed 1 cup granulated […]
CROCKPOT SAUSAGE AND POTATOES
Ingredients 1 ½ pounds smoked sausage, sliced 1 medium white onion, sliced 2 ½ pounds […]
Butternuts
INGREDIENTS: 3/4 cbutter, room temperature + 1 Tbsp. 1/2 cpowdered sugar 1/4 tspsalt 1 3/4 […]
Bacon Wrapped Cream Cheese Stuffed Chicken Breast
Ingredients: 2 Boneless skinless chicken breast 4 tablespoons cream cheese 1/4 cup Pepperjack cheese, shredded […]
German Chocolate Poke Cake
German Chocolate Cake is one of the greats. Just think about that combination of rich […]
CHICKEN CABBAGE STIR-FRY
Ingredients: 3 chicken breast halves 1 teaspoon vegetable oil 3 cups green cabbage, shredded 1 […]
Custard Peach Pie
Nothing says summer quite like a peach, and as much as we love a peach […]
No peek beef tips for dinner
2 lbs stew meat, one can cream of mushroom, one packet brown gravy, one envelope […]