Paleo Pie Crust

Ingredients

2 cups blanched almond flour
1/4 teaspoons Celtic sea salt
2 tablespoons coconut oil
1 egg

Details

Servings 1
Preparation time 10mins
Cooking time 18mins
Adapted from tastykitchen.com
Preparation
Step 1

Preheat oven to 350°F.

Place flour and salt in food processor and pulse briefly. Add coconut oil and egg and pulse until mixture forms a ball.

Press dough into a 9-inch pie dish. Bake 8 to 12 minutes.

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