Panko Oven Fried Chicken Breasts


1 cup Panko or traditional bread crumbs
1/2 cup Parmesan cheese, freshly grated
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1 teaspoon salt
2 eggs, beaten
4 skinless, boneless chicken breasts
Cooking oil spray


Servings 4
Step 1

Pre-heat oven to 375 degree. Lightly coat a baking dish or sheet with cooking spray.

Combine first 5 ingredients in a shallow bowl.

Dip each chicken breast in the beaten eggs and then coat both sides with the bread crumb mixture. Arrange the chicken breasts on a baking sheet.

Bake for 35-40 minutes.


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