PEPPER STEAK (QUICK & EASY MEAL)

INGREDIENTS

  • 1 lb Sliced Beef
  • 1 Green Pepper
  • 1 Red Pepper
  • 1 Onion
  • 2 Packets Low Sodium Brown Gravy
  • 2 tbsp Low Sodium Soy Sauce
  • 1 1/2 cup Water
  • 1 tbsp Extra Virgin Olive Oil

INSTRUCTIONS

  • Heat Olive Oil in deep frying pan over Medium Heat.
  • Saute Veggies about 5 minutes.
  • Add your beef and continue to cook over medium eat stirring occasionally for about 15 minutes or until cooked through.
  • In a measuring cup, add 1 cup of water, 1 gravy packet and 1 tbsp of Soy Sauce. Whisk until blended and pour into beef and veggie mixture. Do this again with your remaining 1/2 cup of water, gravy packet and soy.
  • Cook on low stirring often for about 5 minutes or until gravy thickens.
  • Serve over rice.
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