This Pina Colada Rum Cake is moist, boozy, & upside-down – infused with everything coconut, crowned with a pineapple halo & toasted coconut caramel sauce.
So, this Pina Colada Rum Cake. It’s like a fluffy coconut. With rum. And pineapple on top. And then more coconut. And caramel.
Do you know what that means?!
Yep. Double workout tomorrow at the gym for me.
BUT IT’S SO WORTH IT!
JUST TAKE ME TO THE PIÑA COLADA RUM CAKE ALREADY!
If you’d rather skip my (pretty darn helpful) tips and tricks, essential cooking info, and similar recipe ideas – and get straight to this deliciously easy rum cake recipe, just scroll right on down to the bottom of the page where you can find the printable recipe card!