Ingredients
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10kg cream samp recipe
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Boil your samp size sithambe bushu
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Add onions 5 large onions uthambe bushu
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Add 2 rama margarine
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3 lt fresh cream(used powder milk if u like)
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10packs Knorr three cheese sauce
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10sachets mushroom soup
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Aromat it will depend on your salt taste I used 9sachets of Knorr aromat
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3cups grated cheese
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Aside saute robot peppers strips
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Boil peas or mixed vegs (I used 2 bags 1kg)
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Kuthele in ur samp before creaming it.
