Quick Beef Stroganoff

recipe image


  • 1/2 pound cooked roast beef, cut into strips
  • 1/4 cup diced onion
  • 2 cups water
  • 1 large beef bouillon cube
  • 1 (10 3/4-ounce) can cream of chicken soup, undiluted
  • 1 (13.25-ounce) can mushroom stems and pieces, drained
  • 1 (8-ounce) container sour cream
  • 12 ounces egg noodles, cooked

How to Make It

Bring first 4 ingredients to a boil in a medium saucepan. Reduce heat, and simmer, stirring occasionally, 5 minutes. Stir in soup and mushrooms; cook, stirring often, 5 minutes. Stir in sour cream, and serve over noodles.

Read More

You’ll Love These Keto In Five Cookbooks!

Keto in Five

As you already know, the key to success is simplicity and satisfaction with your diet. I’ve been on Keto for a long time now, and these are the best e-cookbooks I could ever put my hands on: Breakfast in Five, Lunch in Five, Dinner in Five & Dessert in Five.

Each ebook contains 30 recipes. Every recipe is made with just 5 ingredients and has up to 5 grams of net carbs. That means you can have seconds of any meal and you’ll still be within your daily carb limit!

If you’re ready to invest a small amount of money to get your precious time and pleasure back, be sure to check it out.