Rotel Cups

Ingredients:

• 1 can rotels, drained
• 1 bag bacon pieces
• 1 cup shredded swiss
• 1 cup mayo
• 3 pkg. phyllo pastry cups – thawed

Directions:

Preheat oven to 350 degrees F.
Mix the first 4 ingredients and scoop evenly into the cups.
Place on baking sheet and cook at 350 for 15 min.