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Rotel Cups

Ingredients:

  • 1 can rotels, drained
  • 1 bag bacon pieces
  • 1 cup shredded swiss
  • 1 cup mayo
  • 3 pkg. phyllo pastry cups – thawed

Directions:

Preheat oven to 350 degrees F.
Mix the first 4 ingredients and scoop evenly into the cups.
Place on baking sheet and cook at 350 for 15 min.

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