Slow Cooker Barbequed Beef Ribs

This easy, delicious BBQ meal with great flavors made in your kitchen is great for the upcoming fall and winter seasons…definitely a keeper!!
* To prepare this recipe, you will need the following ingredients:
° Water: 1 cup
° Ketchup: 1 cup
° Tomato paste: 1 can (6 ounces)
° Brown sugar: 3/4 cup
° Vinegar: 1/2 cup
° Prepared mustard: 2 tablespoons
° Salt: 1 tablespoon
° Back ribs: 2 pounds
* Steps to do this:
Step 1:
In a slow cooker, combine water, ketchup, ketchup, brown sugar, vinegar, mustard, and salt.And stir to dissolve the brown sugar and salt.
Step 2:  Then put the ribs in the sauce and stir fry.
Step 3:  Finally, lower the pan, cover and cook for 8 hours.
Enjoy !

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