° 8 cups wine potatoes, cut into cubes
° 1 yellow onion diced
° 2 carrots, peeled and chopped
° 1/2 cup chopped celery
° 16 oz Ham Cubes 2 Packs Smithfield Anytime Favorite™️ Ham Cube
° 1 teaspoon kosher salt
° 1/4 teaspoon freshly crushed black pepper
° 1/4 cup flour
° 4 cups chicken broth
° 1 1/2 cups heavy cream (you can also use milk – I used whole milk)
° Half a cup of sour cream
* Directions :
Notes. Click the time in the description to turn on the kitchen timer while cooking.
Add the potatoes, onions, carrots, celery, pork, kosher salt, and pepper chicken broth to the slow cooker and cook for 7-8 hours or 4-5 hours.
Using a potato masher, mash about half of a potato (don’t worry the pork won’t mash too much)
Add the flour, heavy cream/milk and sour cream and stir everything together.Covering & cooking about other 16 min .