These Spicy Ranch Baked Chicken Wings are so good, your guests will be begging for more!
INGREDIENTS
- 4 pounds Chicken Wings
- 1/4 cup Mayonnaise
- 1/2 cup hot sauce
- 1 teaspoon paprika
- 1 package Ranch dressing seasoning mix
- 1 teaspoon garlic powder
- 1 teaspoons salt
DIRTY RANCH SAUCE
- 1 cup ranch dressing
- 1 tablespoon hot sauce
- 1/4 teaspoon sugar
INSTRUCTIONS
- In a small bowl add Mayo, paprika, hot sauce, ranch, garlic powder and salt mix until combined.
- Place chicken wings in a large ziplock bag or bowl, add the marinade mixture and mix to coat. Refrigerate for at least 4 hours but preferably over night.
- Preheat oven to 400 degrees. Place a cooling rack on a baking sheet, spread the wings on the rack. Bake for 40 minutes then switch oven to broil, and broil for 3-5 minutes Flip the wings over and broil another 3-5 minutes.
- Serve hot with Dirty Ranch Sauce on the side
DIRTY RANCH SAUCE
- In a small bowl whisk ranch, hot sauce and sugar until combined. Refrigerate until ready to use.