Summer Citrus Fruit Salad


1 cup Yoplait® Original vanilla yogurt (from two 6-oz containers)
1 1/2 tablespoon honey
1/4 teaspoon grated orange peel
2 tablespoons orange juice
1 pint (2 cups) strawberries, sliced
1 kiwifruit, peeled, cut up
1 small bunch seedless green grapes, cut in half
1 can (11 oz) mandarin orange segments, drained


In large glass or plastic bowl, mix yogurt, mayonnaise, orange peel and orange juice.
Gently stir remaining ingredients into yogurt mixture. Cover and refrigerate at least 1 hour but no longer than 4 hours.


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