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Mediterranean cuisine

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  • Plate of homemade stuffed grape leaves with rice and herbs, garnished with lemon.

    Stuffed Grape Leaves

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  • Plate of Greek Baklava drizzled with honey and topped with nuts.

    Greek Baklava

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  • Plate of Briam, a Greek vegetable dish with zucchini, potatoes, and tomatoes

    Briam

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  • Plate of delicious stuffed grape leaves garnished with herbs and lemon

    Stuffed grape leaves

    Read More Stuffed grape leavesContinue

  • Delicious Greek Baklava dessert with layers of nuts and honey

    Greek Baklava

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  • Baked Fish Plaki in a savory tomato sauce with herbs and vegetables

    Fish Plaki

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  • Delicious Greek stew served in a bowl with fresh herbs and vegetables.

    Greek Stew

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  • Plate of stuffed grape leaves with herbs and lemon for a fresh taste

    Stuffed Grape Leaves

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  • Delicious Greek Moussaka with layers of eggplant, meat, and béchamel sauce

    Greek Moussaka

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  • A mouthwatering Greek Chicken Gyros served with fresh toppings and pita bread.

    Greek Chicken Gyros

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