Ingredients:
1 ½ cups heavy whipping cream
1 (8 ounce) package cream cheese
1 cup white sugar
⅛ teaspoon salt
1 teaspoon vanilla extract
Instructions
Checklist
Step 1 Beat whipping cream in a mixing bowl until stiff peaks form; set aside.
Step 2 Combine cream cheese, sugar, salt, and vanilla in a large bowl. Beat until smooth, then fold in whipped cream.
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