7-Up Biscuits

Oh My! These biscuits are incredibly good and so easy to make! They are moist and fluffy and oh, so yummy. They were even good the next day. I will be making these babies on a regular basis.


4 cups Bisquick

1 cup sour cream

1 cup 7-up

1/2 cup melted butter


Mix bisquick, sour cream and 7 up.

Dough will be very soft – don’t worry Knead and fold dough until coated with your baking mix.

dough out and cut biscuits using a round biscuit / cookie cutter.

Melt butter in bottom of cookie sheet pan or 9×13 casserole dish.

Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees.