A cup of warm milk
2 tablespoons of butter
One tablespoon of sugar
One tablespoon of baking yeast
Dessert yeast bag
We mix all the ingredients together (we leave a small egg for greasing) and combine the dough with the flour until a soft dough is formed that does not stick.
With the hands we let it ferment
We prepare the filling:
Fry onions, colored peppers, fresh tomatoes, minced meat and salt seasoning
Black pepper, grated cheese, triangle cheese
We form the pie, grease the face, let it ferment again, and cook it in a hot oven at 200 degrees.