Green pepper: 1
Scallops according to family members
Salt: a pich
Black pepper: ½ mp
Cumin: ½ m
Oil: 4 kg of
1. First of all, cut the sweet potato. Mix together the seasoning, salt, black pepper, cumin, turmeric chicken seasoning, a little lemon oil in a tray, work a little oil , onion circles.
2. You’ll want to add potatoes, rimmed tomatoes, green peppers and pickled scallops with the same seasoning, placing on top.
3. Finally, make sure to empty half a cup of water and cover with baking paper. Immediately lime and bake.