CHICKEN SPAGHETTI CASSEROLE

Ingredients :

3 C. Grated chicken

8 oz cooked spaghetti noodles

⅔ C. Chopped celery

1 C. Onions, chopped

1 C. Bell pepper, chopped

1 C. Chicken broth

2 cans of Cream of Chicken Soup

1 C. Grated cheddar cheese

 

How to make chicken spaghetti:

Step 1. Preheat the oven to 350 degrees.

Step 2. Mix the grated chicken, cooked spaghetti, celery, onions and peppers in a large bowl.

Step 3. Mix the broth, cream of chicken soup, salt and pepper in another bowl.

Step 4. Pour the soup mixture over the chicken mixture and stir to combine.

Step 5. Place the mixture in a 9×13 baking dish and cover with the grated cheddar cheese.

Step 6. Cover with aluminum foil and cook for 35 minutes. Uncover and bake for an additional 10 minutes.

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