Chocolate Covered Peanut Butter Balls Recipe

Peanut Butter Balls are one of those treasured Christmas cookie recipes that will end up being a family tradition.


  • 2 cups peanut butter creamy or chunky
  • ½ cup butter
  • 2 cups powdered sugar
  • 2 cups Rice Krispie cereal
  •  cup graham crumbs
  • 2 cups semisweet chocolate chips
  • 1 tablespoon coconut oil
  • Instructions

    • Combine peanut butter and butter in a saucepan and melt over medium heat.
    • Stir in powdered sugar, Rice Krispies and graham crumbs.
    • Roll into 1″ balls and place on a baking sheet. Refrigerate at least 2 hours.
    • Melt chocolate chips at 50% power in the microwave until almost smooth. Stir in coconut oil.
    • Dip peanut butter balls into the chocolate mixture allowing excess to drip off. Place on a parchment lined pan and cool completely.


    Calories: 305Carbohydrates: 25gProtein: 7gFat: 21gSaturated Fat: 9gCholesterol: 11mgSodium: 154mgPotassium: 230mgFiber: 3gSugar: 18gVitamin A: 281IUVitamin C: 1mgCalcium: 21mgIron: 2mg