This is the best ambrosia salad recipe! It’s easy to make, not overly sweet, and is something that can always be found at our holiday dinners!
- 1 cup sour cream
- 1 cup mini marshmallows white or fruit flavored
- 1 cup coconut
- 1 cup canned pineapple tidbits well drained
- 1 cup canned mandarin orange segments drained
Fold together all ingredients in a large bowl.
Refrigerate at least 4 hours or overnight.
Recipe NotesStore Ambrosia Salad leftovers covered in the fridge for up to 3 days. Stir & serve!
NUTRITION INFORMATIONCalories: 150, Carbohydrates: 23g, Protein: 2g, Fat: 7g, Saturated Fat: 5g, Cholesterol: 10mg, Sodium: 29mg, Potassium: 225mg, Fiber: 2g, Sugar: 17g, Vitamin A: 296IU, Vitamin C: 14mg, Calcium: 62mg, Iron: 1mg