** Ingredients & Instructions
1
For the sauce, in a small bowl, combine the mayonnaise, lime juice and milk; Refrigerate until ready to serve.
Ingredients you will need
Lime Juice
MayonnaiseSauce
Milk
Materials you will use
BowlBol
2
In a shallow bowl, combine breadcrumbs and lemon-pepper. In other shallow bowl, whisk egg also water. Dip fish into egg mixture, then into crumb mixture, patting to help coating adhere.
Ingredients you will need
Breadcrumbs Pepper Lemon
Egg Fish Diving Water
Materials you will use
BowlBol
3
Place a large nonstick skillet coated with cooking spray over medium-high heat.
Ingredients you will need
Cooking Spray
Materials you will use
Stove
4
Add fish; cook 2 to 4 minutes per side or until browned and fish begins to flake easily with a fork.
5
Serve in tortillas with toppings and sauce.
Ingredients you will need
Tortilla Sauce
Enjoy !
