🍫 Fudgy Brownies

Rich, fudgy, and melt-in-your-mouth — these brownies are the ultimate chocolate treat. Optional chocolate chips make them extra indulgent!

📝 Ingredients

• 150 g butter
• 200 g dark chocolate, roughly chopped
• 3/4 cup granulated sugar
• 2 large eggs, at room temperature
• 1 teaspoon vanilla extract
• 1/2 cup flour
• 3 tablespoons cocoa powder
• A pinch of salt
• Optional: 1/2 cup chocolate chips or chocolate drops

👩‍🍳 Instructions

1. Melt butter and chocolate together over low heat until smooth. Cool slightly.
2. Beat sugar and eggs for 1 minute — do not overbeat.
3. Add chocolate mixture to eggs, stir, add vanilla.
4. Sift in flour, cocoa, and salt. Gently fold. Add chocolate chips if desired.
5. Pour batter into a square pan lined with parchment.
6. Bake at 340°F for 20–25 minutes. Edges set, center slightly wobbly.
7. Cool completely before slicing.

💡 Tips: For denser fudgy brownies, bake 20 minutes; medium texture, 25 minutes. Cracks on top are normal and a sign of perfect fudginess.

📸 Share your creation with #fudgybrownies #chocolatelover #homemaderecipes #easybaking

Recipe by Recipes Homemade — the ultimate chocolate lover’s brownie 🍫✨